Wednesday

Age-by-age guide to feeding your baby


Age: 6 to 8 months

Signs of readiness for solid food
  • Same as 4 to 6 months
What to feed
  • Breast milk or formula, PLUS
  • Iron-fortified cereals (rice, barley, oats)
  • Pureed or strained fruits (banana, pears, applesauce, peaches)
  • Pureed or strained vegetables (avocado, well-cooked carrots, squash, and sweet potato)
  • Pureed meat (chicken, pork, beef)
  • Pureed tofu
  • Pureed legumes (black beans, chickpeas, edamame, fava beans, black-eyed peas, lentils, and kidney beans)
How much per day
  • 3 to 9 tablespoons cereal, in 2 to 3 feedings
  • 1 teaspoon fruit, gradually increased to 1/4 to 1/2 cup in 2 to 3 feedings
  • 1 teaspoon vegetables, gradually increased to 1/4 to 1/2 cup in 2 to 3 feedings
Feeding tips
  • Introduce new foods one at a time, with at least three days in between to make sure your baby's not allergic.

Age: 8 to 10 months

Signs of readiness for solid and finger foods
  • Same as 6 to 8 months, PLUS
  • Picks up objects with thumb and forefinger (pincer grasp)
  • Can transfer items from one hand to the other
  • Puts everything in his mouth
  • Moves jaw in a chewing motion
What to feed
  • Breast milk or formula, PLUS
  • Small amounts of soft pasteurized cheese, yogurt, cottage cheese (but no cows' milk until age 1)
  • Iron-fortified cereals (rice, barley, wheat, oats, mixed cereals)
  • Mashed fruits and vegetables (bananas, peaches, pears, avocados, cooked carrots, squash, potatoes, sweet potatoes)
  • Finger foods (lightly toasted bagels, cut up; small pieces of ripe banana; well-cooked spiral pasta; teething crackers; low-sugar O-shaped cereal)
  • Small amounts of protein (egg, pureed meats, poultry, and boneless fish; tofu; well-cooked and mashed beans with soft skins like lentils, split peas, pintos, black beans)
How much per day
  • 1/4 to 1/3 cup dairy (or 1/2 oz. cheese)
  • 1/4 to 1/2 cup iron-fortified cereal
  • 1/4 to 1/2 cup fruit
  • 1/4 to 1/2 cup vegetables
  • 1/8 to 1/4 cup protein foods
Feeding tip
  • Introduce new foods one at a time, with at least three days in between to make sure your baby's not allergic.

Age: 10 to 12 months

Signs of readiness for additional solid food
  • Same as 8 to 10 months, PLUS
  • Swallows food more easily
  • Has more teeth
  • No longer pushes food out with tongue
  • Is trying to use a spoon
What to feed
  • Breast milk or formula PLUS
  • Soft pasteurized cheese, yogurt, cottage cheese (but no cows' milk until age 1)
  • Iron-fortified cereals (rice, barley, wheat, oats, mixed cereals)
  • Fruit cut into cubes or strips, or mashed
  • Bite-size, soft-cooked vegetables (peas, carrots)
  • Combo foods (macaroni and cheese, casseroles)
  • Protein (egg; pureed or finely ground meats, poultry, and boneless fish; tofu; well-cooked and mashed beans)
  • Finger foods (lightly toasted bread or bagels, small pieces of ripe banana, spiral pasta, teething crackers, low-sugar O-shaped cereal)
How much per day
  • 1/3 cup dairy (or 1/2 oz. cheese)
  • 1/4 to 1/2 cup iron-fortified cereal
  • 1/4 to 1/2 cup fruit
  • 1/4 to 1/2 cup vegetables
  • 1/8 to 1/4 cup combo foods
  • 1/8 to 1/4 cup protein foods
Feeding tip
  • Introduce new foods one at a time, with at least three days in between to make sure your baby's not allergic.

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